Protein Powder Recalled in 37 States at FDA’s Highest Risk Level. The Label Claims ‘Allergen Free’ but Contains THIS

A protein powder marketed as “dairy free” and “allergen free” has been pulled from shelves across 37 states after federal regulators discovered undisclosed milk ingredients.

Genepro Protein, Inc. voluntarily recalled 250 bags of its Genepro Whey 4th Generation Plasma Treated Protein following the discovery of a critical labeling error.

The FDA classified this recall as Class I—reserved for situations where consumption could cause serious health consequences or death.

For anyone with milk allergies or lactose intolerance who trusted those bold “dairy free” claims, this mislabeling could trigger reactions ranging from digestive distress to life-threatening anaphylaxis.

The Missing Allergen That Sparked a Class I Recall

According to the FDA recall notice published in December, the unflavored protein powder contains milk ingredients that were never declared on the label.

Despite front-of-package claims stating the product is “lactose free,” “dairy free,” and “allergen free,” milk components are present in the formulation.

The affected product comes in 225-gram resealable mylar bags with 30 servings per container. Consumers should check for UPC code 850053365126, lot number 250214, and a best-by date of February 13, 2027.

Class I recalls represent the FDA’s highest risk category. These are issued when there’s reasonable probability that using the product will cause serious adverse health consequences or death—particularly concerning for individuals with severe milk allergies.

Understanding Whey Protein and Dairy Content

Whey protein, by its very nature, is derived from milk during cheese production.

Two primary forms exist: whey concentrate and whey isolate. According to the University of Georgia’s Health Center, whey isolate undergoes extensive filtration to remove most lactose, typically containing less than 1% lactose content.

However, even highly filtered whey isolate still contains milk proteins—which means anyone with a milk allergy must avoid it entirely, regardless of lactose content.

Lactose intolerance and milk allergy are distinct conditions. Lactose intolerance involves difficulty digesting milk sugar, while milk allergy triggers an immune system response to milk proteins. For those with true milk allergies, consuming mislabeled products like this recalled powder could be dangerous.

Distribution Spans Nearly 75% of the Country

The recalled protein powder was distributed across 37 states, affecting customers from coast to coast.

The complete list includes Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Florida, Georgia, Iowa, Illinois, Indiana, Massachusetts, Maryland, Minnesota, Missouri, Mississippi, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, and Wyoming.

With such widespread distribution, health officials urge consumers to check their pantries immediately.

What Consumers Should Do Right Now

Anyone who purchased this product should stop using it immediately, regardless of whether they have known allergies.

The FDA strongly advises against consuming any mislabeled food product. Even if you don’t have a milk allergy, using products with undisclosed ingredients undermines informed dietary choices and poses potential risks.

Consumers with questions can contact Genepro Protein, Inc. directly for information about returns or refunds.

Potential Health Consequences of Milk Exposure

For individuals with diagnosed milk allergies, exposure to undisclosed dairy proteins can trigger a range of reactions.

Mild to moderate symptoms may include:

• Hives or skin rash
• Itching around the mouth or throat
• Digestive upset including nausea, vomiting, or diarrhea
• Nasal congestion or runny nose

Severe reactions can escalate to anaphylaxis, characterized by:

• Difficulty breathing or wheezing
• Swelling of the throat that restricts airways
• Rapid pulse
• Dizziness or loss of consciousness
• Dangerous drop in blood pressure

Anyone experiencing severe allergic symptoms after consuming this product should seek emergency medical attention immediately.

Recent Pattern of Protein Powder Concerns

This recall arrives on the heels of concerning findings from Consumer Reports, which recently published an investigation revealing elevated lead levels in several popular protein powder brands.

The timing underscores growing scrutiny of supplement industry quality control and labeling accuracy.

Unlike FDA-approved medications, dietary supplements including protein powders don’t undergo the same rigorous pre-market testing. Manufacturers bear responsibility for ensuring their products are safe and accurately labeled—but enforcement often happens only after problems emerge.

This recall demonstrates why consumers must remain vigilant, even when purchasing products from established brands making health-conscious claims.

Safer Protein Choices Moving Forward

For those seeking truly dairy-free protein options, several alternatives exist beyond whey-based products.

Plant-based protein powders derived from pea, rice, hemp, or soy offer complete amino acid profiles without any dairy content. These products work well for individuals with milk allergies, vegans, or anyone avoiding animal products.

When selecting any protein supplement, always read ingredient labels carefully—not just marketing claims on the front of packages. Look for third-party testing certifications from organizations like NSF International or Informed Choice, which verify label accuracy and screen for contaminants.

Consumers with severe allergies should consult healthcare providers before trying new protein supplements, especially products making “allergen free” claims that seem too good to be true.

Protein Powder Was Just Recalled in 37 States at the FDA’s Highest Risk Level